Basic Job Information

Job Level : Mid Level
No. of Vacancy/s : 10
Employment Type : Full Time
Job Location : Malta

Job Description

  • Prepare all food items according to standard recipes and menu to ensure consistency of product
  • Exhibit knowledge, understanding, and application of various cooking techniques
  • Exhibit preparation and knowledge of base sauces, stocks, and soups
  • Ensure great presentation by dressing dishes before they are served
  • Good knowledge to cook, prepare, dish-up and assemble food
  • Operate kitchen equipment including slicer, steamer, deep fryer, oven, grill, mixer, kettle
  • Maintain a solid knowledge of all food products
  • Perform all assigned side work to include replenishing/restocking work station with supplies

Skills and Qualifications:

Basic Computational Skills, Organizational Skills, Verbal Communication, Culinary Arts, Kitchen Equipment Knowledge, Butchering, Knowledge of International Cuisines, Creativity.

Applying Procedure:

Interested Candidates are requested to send their updated Resume / CV to  [email protected]

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Note: Consulting and documentation service is provided by SabKura Jobs so charges will be applied for documentation.